We are celebrating the release of our new book and very first publication MAD Dispatches with a special series of evening events along with our editor, Chris Ying. 

For the second MAD Monday x Dispatches we head across the country to New York. Our friends at The Standard, East Village will host us, we invite you to join us for an evening of inspiring conversations, good food, and drinks!

Our New York event will again draw from the themes of  “You and I Eat the Same”, the first volume in our new book series, Dispatches, looking at the ways cooking and eating connect us across political and cultural borders. 

Angela Dimayuga, Chef, Creative Director of Food and Culture at The Standard International.
Arielle Johnson, Flavour Chemist, Author, Dispatches contributor, and, Director’s Fellow at MIT’s Media Lab.
Helen Rosner, Writer, Editor, and roving food correspondent for the New Yorker​.
JJ Johnson, Author, Chef of Fieldtrip, and, Henry.
Malcolm Livingston II, Chef and co-founder of Bronx culinary collective Ghetto Gastro.
Professor Krishnendu Ray, author of The Ethnic Restaurateur among other books, the Chair of the Department of Nutrition and Food Studies at NYU.